Red Diamond
Moody, Alabama

  • 58,815 SF Foodservice Facility Expansion
  • 32’ Clear Height in Warehouse
  • -10°F, 28°F, 35°F, 40°F, 55°F Refrigerated Storage
  • Fluorescent Motion Sensor Lighting
  • Quell Double Interlock Pre-Action Fire Protective System for Freezers and Coolers
  • ESFR Fire Protection System for Dry Warehouse
  • 60 mil Mechanically Attached TPO Roof System
  • Insulated Tilt-Up Concrete Exterior Walls at Freezer, Cooler and Cold Dock
  • Electric Under-Floor Heating System in Freezer
  • Individual Packaged Split Freon Refrigeration Systems

Component Bar
O'Fallon, Missouri

  • 62,000 SF Facility including +/- 6,500 SF Office Space with 6,950 SF Storage/Training Mezzanine Constructed in 1996
  • 15,000 SF Building Expansion including New Men’s/Women’s Restrooms constructed in 2007
  • Approximate 23’ Clear Height
  • Building Expansion included 70’ Wide Opening between the New and Existing Facilities
  • 5-ton Bridge Crane (70’ bridge) Extending full length of Building (including the expansion)
  • Fully-Conditioned Facility with a Mix of Ground-Mounted Packaged HVAC Units
  • Facility is Designed to have Cross-Ventilation with Intake Louvers on One End and Exhaust Fans on the Other
  • Tilt-Up Concrete Panels included an 8’ Tall Exposed Aggregate Wainscot and 2’ Exposed Aggregate Strip at the Top
  • Roofing System included MR-24 Standing Seam Roof with R-30 Insulation on Conventional Bar Joists

Performance Food Group
Lebanon, Tennessee

  • 10,000 SF Cooler/Freezer Expansion
  • 6,500 SF Battery Charging Expansion
  • Cooler/Freezer Temperature Controlled at 28-55o F
  • 60 mil White TOP Roof Membrane
  • High Speed Doors between New and Expanded Coolers

Performance Food Group
Kississmee, Florida

  • 61,846 SF Expansion to an Existing Facility
  • 33,420 SF 70º Conditioned Warehouse
  • 22,120 SF -10º Freezer
  • 6,030 SF 34º Cold Dock
  • Double Preaction Fire Sprinkler System Freezer and ESFR Warehouse
  • Building Exterior is Constructed of Insulated Metal Panels with Interior Structural and Light Gauge Framing
  • Steel Roof Framing

Performance Food Group
Bolingbrook, Illinois

  • 172,860 SF Cooler/Freezer Conversion
  • 14,405 SF, 28’ Clear, -10°F Freezer
  • 5,022 SF, 28’ Clear, +40°F Cold Dock
  • Addition of Five (5) Dock Positions Including Equipment Replacement of Twenty (20) Existing Positions
  • Double Inter-lock Dry Pendent Fire Protection System in Freezer and Cooler
  • Addition of Warehouse Restrooms and Offices
  • “Bright Blue” Card Access and Security System

Budrovich Training Facility
St. Louis, Missouri

28,400 SF Warehouse/Office/Conference/Event Facility

  • Structural Column Relocation for Large Clear Spans
  • Large Curved Soffits and Curbs for Putting Green Space
  • High End Interior Bar Finishes for Putting Green Space
  • Coordinate Installation of Interior Putting Green and Driving Range Simulator
  • Detailed Low Voltage and Audio Visual Systems for Training Area and Golf Areas
  • Reinforced and Removed Large Openings in Existing Concrete Tilt Panels
  • Large Parking Lot Expansion for Required Spacing
  • Installation of Elevator Shaft for Future Expansion on Exisitng Mezzanine

MTC Logistics
Baltimore, Maryland

  • 10,000 SF Foodservice Distribution Facility Expansion
  • 85,000 SF -20º Convertible Freezers
  • 26,000 SF 35º Cold Dock
  • 14,000 SF -20º Freezer
  • Convertible Rail Docks
  • -40º Blast Freezer Cells
  • Mezzanine Office Area
  • Public Refrigerated Warehouse with USDA Compliant Inspection Services

Icelandic Data
Newport News, Virginia

  • 87,171 SF Freezer Expansion
  • 66,200 SF -50 Freezer
  • 10,700 SF 400 Cold Dock
  • 6,000 SF Office and Mezzanine
  • 2,800 SF 650 Equipment Storage
  • 1,900 SF Battery Charging/Fire Pump/ Maintenance Area
  • Quell Fire Protection Area
  • 12,000 ± Pallet Positions
  • 46; -10 Freezer Clear Height

Hawkeye Foodservice
Wright City, Missouri

PHASE 1

  • 70,000 SF Freezer/Cooler Renovation & Expansion
  • Designed to Accommodate Future 40,000 SF Expansion
  • 18,000 SF Renovated -10° F Freezer
  • 10,000 SF Coolers Designed for Four Temperature Zones
  • 4,000 SF Office Mezzanine/Service Area
  • 30,000 SF Dry Storage (Designed for Future Freezer/Cooler Unit)
  • Nine Vertical-Stoning Dock Positions for Cold Storage Use
  • Insulated Metal Panel Construction
  • White, Single-Ply Membrane Roof, 30’ Clear Height

PHASE 2

  • Conversion of Dry Storage Warehouse to -10°F Freezer and 40°F Cold Dock
  • +/- 24,000 SF -10°F Freezer
  • +/- 6,000 SF 40°F Cold Dock
  • Separation via Insulated Metal Panel with High-Speed Door Access
  • Implementation of New Refrigeration, Controls and Sprinkler System to Support Operations