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Performance Food Group | Bolingbrook, Illinois

172,860 SF Cooler/Freezer Conversion

  • 14,405 SF, 28’ Clear, -10°F Freezer
  • 5,022 SF, 28’ Clear, +40°F Cold Dock
  • Addition of Five (5) Dock Positions Including Equipment Replacement of Twenty (20) Existing Positions
  • Double Inter-lock Dry Pendent Fire Protection System in Freezer and Cooler
  • Addition of Warehouse Restrooms and Offices
  • “Bright Blue” Card Access and Security System

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